Gastronomy

La Comète, a brewery of valour

By Nicolas Jutzet · 07 September 2018

The boom in small breweries is a long-term trend. A recent study even states that «it’s not Belgium,...

Gastronomy

La Brasserie d'Ouchy: creators of exceptional beers

By Nicolas Jutzet · August 03, 2018

In this summertime, which lends itself wonderfully to beer-tasting, we continue our tour of Romandie, to...

Gastronomy

At the heart of the first Sour Ale Congregation in Saignelégier

By Max Moeschler · July 20, 2018

Microbrewery Fridays – Max Moeschler A leading figure in the Swiss craft beer scene, the Brasserie des Franches-Montagnes has been organizing...

Gastronomy

Aux Brasseurs, where brasserie rhymes with gastronomy

By Max Moeschler · June 22, 2018

Microbrewery Fridays - Max Moeschler In the teeming Swiss brewing scene, the now-famous «Les Brasseurs» chain...

Gastronomy

Craft beer, a phenomenon of fashion, but also of taste

By Jonas Follonier · 01 June 2018

Microbrewery Fridays - Jonas Follonier The experts say it: the greatest pleasure in drinking...

Gastronomy

La Brasserie du Dzô, a pearl of hops in the heart of the Fribourg region

By Max Moeschler · May 25, 2018

Les vendredis de la microbrasserie – Max Moeschler Dans notre perpétuelle et insatiable quête de la mousse optimale, du houblon...

Gastronomy

La Vaudruzienne and its «Neuchâtel» beers»

By Nicolas Jutzet · May 11, 2018

Microbrewery Fridays - Nicolas Jutzet It's at his premises in Montmollin in the canton of Neuchâtel that we...

Gastronomy

A gustatory journey through the sites of «L'Improbable».»

By Jonas Follonier · 04 May 2018

Les vendredis de la microbrasserie – Jonas Follonier Préparez vos palais pour un voyage de plus au pays de la bière...

Gastronomy

La Collégiale, a brewery that packs a punch

By Jonas Follonier · April 27, 2018

Microbrewery Fridays - Jonas Follonier There are those secret, intimate factories that, hiding in basements...